BIRTH WEIGHT OF NEW BORN IN RELATION TO NUTRITIONAL STATUS OF PREGNANT WOMEN IN GUSAU LGA OF ZAMFARA STATE.
Abstract
Impartial of this study is to describe an empirical evidence to support previous research on how anemia and poor nutritional status can affect pregnant women weight gain and that of child at birth, it also offer some insight and suggestion for more opportunity and interventions by various stakeholders who are concerned about maternal and child health interventions in Zamfara state and beyond. Retrospective research design was adopted. The population of the study consisted of simple randomly selected 247 pregnant women between the ages of 15 and 49 with singleton pregnancy that had no pregnancy complication and delivered in Federal medical Centre and Yerima Bakura Specialist Hospital between January 2023 to June, 2023, data was gotten from facility medical record. Data were inputted into SPSS and analyzed with STATA statistical software, some of the statistical analysis was done by the Chi-square test, Fisher exact test, and t-test. A P value of <0.05 was considered significant. Planned sampling Techniques was employed to choose the hospitals. Findings revealed that the rate of maternal weight gain in FMC and YBSH was reduced, but there is increased total weight gain in pregnant women attending ANC in FMC facilities compare to YBSH. Anemia prevalence was found in 92% of pregnant women in both facilities but the anemia prevalence was more in pregnant women between the ages of 19-25, with YBSH having the highest percentage. Birth weight was associated with gestational weight gain and baby weight, and anemia prevalence was associated with gestational weight gain and baby weight. This study recommended high prevalence of anemia in both facilities ranging from mild to moderate, with no severe anemia, it was also noted that there is no relationship between gestational weight gain and age group, a reduced mean maternal weight gain with reduced baby birth weight of pregnant women in YBSH and FMC was noted. Despite this, about 7% of baby born had low birth weight which is lower than the rate of 12% of Sub-Sahara Africa, indicating that some infant’s birth weight was affected by the mother nutritional status.
Keywords
Full Text:
PDFReferences
Am J Clin Nutr. (2014). Improving women’s diet quality preconceptionally and during gestation: effects on birth weight and prevalence of low birth weight–a randomized controlled efficacy trial in India (Mumbai Maternal Nutrition Project), 100, 1257-1268.
Anh Nguyen, H. (2019). Undernutrition during Pregnancy. Complications of Pregnancy. doi: 10.5772/intechopen.82727.
. Food and Agriculture Organization. (2020). Nutritional Status Food Security. Available online at: https://elearning.fao.org/course/view.php?id=189 (accessed October 12, 2020)
Girma, S., Fikadu, T., Agdew, E., et al. (2019). Factors associated with low birthweight among newborns delivered at public health facilities of Nekemte town, West Ethiopia: a case-control study. BMC Pregnancy Childbirth, 19(1), 220.
Stevens, G.A.; Finucane, M.M.; De-Regil, L.M.; Paciorek, C.J.; Flaxman, S.R.; Branca, F.; Peña-Rosas, J.P.; Bhutta, Z.A.; Ezzati, M. (2017). Nutrition Impact Model Study Group. Global, regional, and national trends in haemoglobin concentration and prevalence of total and severe anaemia in children and pregnant and non-pregnant women for 1995–2011: A systematic analysis of population-representative data. Lancet Glob. Heal. 2017. [Google Scholar] [CrossRef]
Spong, C. Y. (2013). Defining "term" pregnancy: Recommendations from the Defining "Term" Pregnancy Workgroup. JAMA, 309(13), 2445–2446. Retrieved October 28, 2013, from http://jama.jamanetwork.com/article.aspx?articleID=1685467
WHO. Nutritional Anaemias: Tools for Effective Prevention and Control; WHO: Geneva, Switzerland, 2017. [Google Scholar].
Refbacks
- There are currently no refbacks.
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.